Culinary Arts Certification Facilities Design and Planning
Central Kitchen For Organizations and Schools FANCY designs and provides equipments for culinary arts certification facilities for all levels of schools in accordance with regulation. Our range of service covers certification facilities pertaining oriental and western cuisine, baking, mixology, and rice and noodles arts. With numerous international safety certifications and 40 years of experience, FANCY provides culinary instructors with quality equipment for teaching and testing. |